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Department 5
SWINE
Joe Reiser, Superintendent, 10070 Kidder Road, Cranesville, PA 16410 (814) 756-5124
Entries accepted beginning August 1st.
RULES:
• Joint ownership considered to be as one
owner in accordance with registration papers.
• Judging will be accomplished at 3 p.m.
on Wednesday.
• No exhibitor may enter more than two
animals in any one class, except groups.
• ENTRY FEE OF $1.00 A HEAD, EXCEPT SOW
AND LITTER CLASS WHICH IS $4.00 A PEN, MUST ACCOMPANY ENTRY
BLANK.
• No straw will be furnished. Straw MUST
be used, no sawdust.
• Pens must be cleaned daily.
HEALTH RULES FOR SWINE
Pennsylvania Swine:
1.A Certificate of Veterinary Inspection (CVI)
issued after May 1, 2010 is required.
2. All animals must be free of infectious
and contagious diseases and a statement of this is required on
the CVI (the statement is pre-printed on the CVI). Animals
appearing unhealthy upon arrival may not enter the exhibition
grounds.
3. An Animal Owner or Caretaker’s
Verification of Veterinarian-Client-Patient Relationship (VCPR)
form must accopmany each animal, and must be presented upon
arrival at the exhibition.
4. Individual official animal
identification is required. Official ID includes:
• A form of offical ID (herd tattoo in
combination with an ear notch; or a state issued metal ear tag;
or an ISO-compliant Radio Frequency Identification tag;
• A plastic stamped ear tag.
Out of State Swine:
1.A Certificate of Veterinary Inspection (CVI)
issued within the 30 days prior to the opening date of the
exhibition is required.
2. All animals must be free of infectious
and contagious diseases and a statement of this is required on
the CVI (the statement is pre-printed on the CVI). Animals
appearing unhealthy upon arrival may not enter the exhibition
grounds.
3. An Animal Owner or Caretaker’s
Verification of Veterinarian-Client-Patient Relationship (VCPR)
form must accopmany each animal, and must be presented upon
arrival at the exhibition.
4.Individual official animal identification
is required. Official ID includes:
• A herd tattoo in combination with an
ear notch
• A state issued metal ear tag; or
• An ISO-compliant Radio Frequency
Identification Tag
5. Brucellosis Testing Requirements:
• No brucellosis test is required if the
animal
originates from a Validated Brucellosis-Free
Swin Herd. If from a Validated Herd, the herd number and date of
last test must be included on the CVI.
• If not originating from a Validated
Herd, out of state swine must be negative to a brucellosis test
within the 30 days prior to the opening of the
exhibition, and the negative results and
date of test must be included on the CVI or the animal must be
accompanied by a copy of the test report.
6. Pseudorabies Testing Requirements:
• No pseudorabies test is required if the
animal originates from a Qualified Pseudorabies-negative Swine
Herd. A Qualified Pseudorabies-negative Herd shall not be
construed to mean every swine herd from a Stage V state, but
only those herds in compliance with individual herd testing
plans. If from a Qualified Herd, the herd number and date of
last test must be included on the CVI.
• If not originating from a Qualified
Herd, out of state swine must be negative to a pseudorabies test
within the 30 days prior to the opening date of the exhibition,
and the negative results and date of test must be included on
the CVI or the animal must be accompanied by a copy of the test
report.
Section 1
Swine
1. January Boar pig farrowed on or after
January 1, 2009 and before February 1, 2009
$9, 6, 4, 3
2. February Boar pig farrowed on or after
February 1, 2009 and before March 1, 2009
$9, 6, 4, 3
3. March Boar Pig farrowed on or after
March 1, 2009 and before April 1, 2009
$9, 6, 4, 3
4. April Boar Pig farrowed on or after
April 1, 2009 and before May 1, 2009
$9, 6, 4, 3
5. Pair of Boar Pigs
$9, 6, 4, 3
6. Champion Boar
Ribbon
7. One year and older sow
$9, 6, 4, 3
8. January Sow Pig farrowed on or after
January 1, 2009 and before February 1, 2009
$9, 6, 4, 3
9. February Sow Pig farrowed on or after
February 1, 2009 and before March 1, 2009
$9, 6, 4, 3
10. March Sow Pig farrowed on or after
March 1, 2009 and before April 1, 2009
$9, 6, 4, 3
11. April Sow Pig farrowed on or after
April 1, 2009 and before May 1, 2009
$9, 6, 4, 3
12. Pair of Sows
$9, 6, 4, 3
13. Grand Champion Sow (a trophy will be
provided by Reiser Farm)
Ribbon
14. Young Herd-one boar, three sows,
farrowed on or after January 1, 2009
$9, 6, 4, 3
15. Get of Sire: to consist of four
animals, both sexes. Get of one boar (no barrows) farrowed on or
after January 1, 2009
$9, 6, 4, 3
16. Produce of Dam: to consist of four
animals of one sow, farrowed on or after January 1, 2009
$9, 6, 4, 3
17. Breeder Feeder Litter: to consist of
one boar, one sow farrowed on or after January 1, 2010
$9, 6, 4, 3
18. Certified Litter Class: 2 or 3 animals
farrowed after January 1, 2010; any sex, must be accompanied by
certification affidavit from breed association that littermates
were certified $9,
6, 4, 3
Section 2
Swine Market Class
1. Individual Market Hog - lightweight
(under 200 pounds)
$9, 6, 4, 3
2. Individual Market Hog - heavyweight
(over 200 pounds)
$9, 6, 4, 3
3, Pair of lightweight market hogs $9, 6, 4, 3
4. Pair of heavyweight market hogs $9,
6, 4, 3
5. Car Load of four (4) market hogs $9, 6, 4, 3
The same classifications and premiums as
stated above apply to each of the following breeds:
A. Berkshire
B. Chester White
C. Duroc
D. Hampshire
E. Poland China
F. Spotted Swine
G. Yorkshire
H. Other (by breed)
I. Cross breeds (limited to market classes
only)
J. Landrace
K. Herford
L. Tamworth
Section 2
Sow and Litter
Sow to be any purebred of any age. Litter
to consist of six piglets (minimum) and can be purebred or
crossbred. Piglets can be any sex and not over eight weeks old.
Sow and litter are not eligible to compete in any other classes.
All sows and litters will show in one class of competition,
regardless of breed $25,
20, 15, 10
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